Recipe: Salisbury Steak with Onion Gravy

This month's recipe from Taste of Home is one likely familiar to life-long residents of the Mid-Atlantic: Salisbury steak with egg noodles. Paired with savory brown onion gravy, the pan-fried beef patties are mouthwatering and easy to cook.

Recipe: Coffee-Rubbed Pork Tenderloin with Espresso-Honey Glaze

Sweet, smoky, and savory all meet in this Allrecipes coffee-rubbed pork tenderloin with an espresso-honey glaze. Don't let the ingredients list fool you. This recipe is perfect for cooks of all levels. It's also ideal for casual or special occasions alike.

Recipe: Meatball Shakshuka

Give the classic North African shakshuka a twist with the addition of beef meatballs, as shown in this recipe from The Modern Proper. This one-pot dish features a wonderful combination of a smoky tomato sauce, ground beef, and fragrant spices. Don't be afraid to skip the utensils and dig in…

Recipe: Grilled Steakhouse Kebabs with Garlic Butter

This steakhouse beef kebab recipe from Kitchn conjures up the best parts of an evening out. Full of garlicky goodness and tender meat, pair this one-pan meal with a green salad, light some candles, and make it a special evening.

Recipe: Cherry Coke-Glazed Country Ham

Give the usual holiday ham a sweet twist with a Cherry Coke-infused glaze from Serious Eats. Coupled with seasonal spices, cloves and cinnamon, this recipe will definitely make for a memorable meal. It'll also nicely complement savory dishes you may serve like mashed potatoes or grilled vegetables.

Recipe: Hanger Steak with Charred Scallion Sauce

Bring new life to your next family dinner with this recipe from Epicurious. Enliven a standard hanger steak with a French culinary staple, leek vinegarette, and pair it with something starchy for a well-rounded meal. Don't be surprised if there aren't any leftovers.