Recipe: Country Fried Beef Biscuit Sliders

The refinement of the slider meets the comfort and richness of a biscuit. Country fried beef biscuit sliders combine roast beef with tangy mustard, and a fluffy biscuit. This recipe from will take you about 45 minutes to prepare and yields enough sliders for 10 guests. Use your CSA…

Recipe: Aloha Chili

We're in that time of year when warm weather is just around the corner, but there's still a bit of chill in the air. That's why this recipe for Aloha Chili from is the perfect combination of heat and sweet. It's a great way to use your beef CSA.…

Recipe: Glazed Smoked Chops with Pears

Instead of the traditional pork chops and apple sauce, here's a unique twist on that famous concept. Glazed smoked chops with pears is the perfect combination of savory and a hint of sweet. This recipe from is great for four people and only takes a total of 30 minutes…

Recipe: Stuffed Flank Steak

You've probably had a full house throughout the holiday season. This recipe from will be a great way to gather everyone around the table. It elevates the delicious taste of steak with the gentle texture of smooth and flavorful stuffing. Show us your plate using #genuinerecipes

Recipe: Steak Bites with Garlic Butter

Sear these perfect steak bites with garlic butter with this recipe from Dinner at The Zoo. They are great when served as an appetizer or with your favorite sides. Show us your plate by using #genuinerecipes

Recipe: Brown Sugar Meatloaf

Not many recipes compare to the classic and nostalgic experience of cutting into a delicious meatloaf. This new take on a familiar taste will bring some exciting new flavor to the table. enhances the experience with fresh ingredients.  Show us your plate by using #genuinerecipes