Recipe: Caucasus-style Braised Pork Shoulder

This is a neat treatment of braised pork that has variations all over the world.  As you will notice this plays on the salty, sweet and sour profile that is much used at Clementine. Makes 4-6 servings

Recipe: Short Ribs braised in ancho, maple and orange

Our Short Ribs recipe takes less than an hour to prep before you can get to braising this delicious dish. The combination of ancho, maple, and orange adds a unique flavor to our already tasty short ribs. I would eat this over plain white rice, cilantro, limes, and fine dice…